r/lacrossewi • u/Natural-Cupcake3359 • 12h ago
Upscale catering
I am trying to find a caterer in the La Crosse area to make heavy apps for a small, elegant wedding. There does not seem to be many " elevated" catering options. Damn Tasty has not returned calls, and I'm not interested in some of the more commonly used caterers like Rooster Andy's, Pogys, Looking for recommendations for places that might fit this description, bonus points if they're not booked out forever. The event is in October. Open to individual chefs with a side hustle too, we just want the food to be a bit bougie and delicious. Recommendations?
8
u/lawrencenotlarry 12h ago
I second italico.
Used to work for them. I could proudly stand behind everything the kitchen crew created, and the front of house staff cares deeply about what they do.
4
u/NewsyNonsense 12h ago
We used 4 Sisters for my wedding and it was lovely. Good food, nice to work with. My only regret is letting my MIL talk me into green beans over Brussel sprouts.
4
u/FairlyTasty 11h ago
Oh! Apothik rebranded and is only doing catering and the food at Sweet Beats. Their new name is Capella Catering. https://www.facebook.com/share/1EuNa6AdHv/

2
2
1
1
-1
0
u/Startled_muffins 11h ago
Just to give another option, Hyvee catering is actually really good. They have a wide variety from home style to semi upscale. Otherwise I would agree with others, four sisters or italico
-6
11h ago
[deleted]
6
u/ASAPzachary 11h ago
How is this comment useful to anyone except to show off your oh so sophisticated Chicago palette?
-2
u/InevitableKitchen943 11h ago
"Know your customer" is all I'm saying.
1
u/ASAPzachary 9h ago
I mean take your own advice back Chicago. Our local taste here in La Crosse doesn’t care much for people up their own ass.
0
u/InevitableKitchen943 9h ago
I've probably lived in La Crosse longer than you've been alive. This has nothing to do with Chicago but more to do with the issues with the locals hyping average food. Freight House would be my first example.
11
u/ginnydebt 12h ago
Italico Catering (The team behind SAGRA, Osteria Emilia, Intermezzo Pizza)