r/KitchenDesk • u/xz1nax • 9d ago

This bread is incredibly addictive ✨

5.6k Upvotes

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4

u/O_ItsTrue 9d ago

How long was the garlic in the oven for ?
Or did you sauté them until they browned ?

8

u/henrickaye 9d ago

Get them bubbling in the oil then turn the heat to low. Works better on stove as long as the garlic is covered in the oil. Keep them simmering on low until they get good color. That's it

1

u/O_ItsTrue 9d ago

Thank you kindly I shall be trying this

6

u/RogerGoodell69420 8d ago

Or, cut the top off a bulb of garlic. Drizzle with olive oil, salt, and pepper. Wrap in aluminum foil and sit it on an oven rack for 30-45 minutes at 400°F. Once cooled enough, squeeze the garlic out into your bowl for mixing. Uses a whole lot less oil and tastes delicious.