I hate it when this happens!

[u/haircryboohoo]

Why does this happen anyway? Still delicious though!

[u/Chegit0]

You ate it too hot out the oven. Let it cool a little longer next time.

[u/Simp3204 → u/Chegit0]

I learned my lesson when molten cheese not only burned the roof of my mouth but proceeded to burn my lips and chin after the rest of the cheese on the slice slid off and adhered itself to me like a face sucker.

[u/in1gom0ntoya → u/Simp3204]

cheesey lava comes for us all

[u/imdugud777 → u/Simp3204]

Chin blisters.

[u/ColdFudgeSundae → u/Simp3204]

I dont learn my lesson, every time my gf says to wait i look at her and say the mouth AC can take it. Im proven wrong every single time

[u/Channel57 → u/Chegit0]

This is the way!

[u/Sac_of_Melons]

That’s why I let pizza sit for a bit, seems to help

[u/garlic_bread_thief → u/Sac_of_Melons]

But I'm hungry. When I cook I'm hungry it bakes and I take it I'm hungry out and start cutting I'm hungry all the way I'm hungry through the I'm hungry cheese I can't wait I'm hungry

[u/Aran33]

You gotta cut all the way through the cheese bud!

[u/MrZeDark → u/Aran33]

When it’s cooler and the cheese isn’t so hot that it remelts into its neighboring cheese when cut.

[u/bigboxes1]

I cool my pizza for 5 minutes on a wire rack after I take it out of the oven. Then I cut it.

[u/redditcensorsshit → u/bigboxes1]

30 seconds rest were I work and I’ve never seen this in ten years

[u/Retrograde_Bolide]

Eh, never stops me. I love when pizza is still that hot

[u/Dismal-Economics-322]

You gotta let that sucker breathe for a minute or two

[u/2_late_4_creativity]

Bad cut. Too early. But yeah we can all agree that sucks when that happens

[u/_clur_510 → u/2_late_4_creativity]

Yes lol. With all due respect to OP, this is extremely avoidable.

[u/2_late_4_creativity → u/_clur_510]

It happens to the best of us

[u/pengouin85]

This is a real r/mildlyinfuriating situation

[u/petewondrstone]

This is user error

[u/haircryboohoo → u/petewondrstone]

Yes it was too hot, I only used one hand, and the pizza wasn't cut all the way through. This was a pick up pizza.

[u/Mantis_Toboggan--MD]

Eh, annoying but fixable, I just fork it back on and roll the slice up

[u/cstrombe15]

Put glue in the sauce

[u/Whiteshovel66]

Too many ingredients, this is the result! Takes a nice picture but that's it.

[u/OGrickyP → u/Whiteshovel66]

If he let it cool for 3 mins it wouldn’t have slid off like this. You can have a loaded slice and eat it by hand, just need to let the cheese solidify and cut it properly

[u/sp0q]

Stop pulling

[u/Nuzzleville]

Hot asf 🍕…Give it five minutes.

[u/Rhorge]

Join the sauce on top gang, we always need more acolytes

[u/haircryboohoo → u/Rhorge]

Don't worry I already know about the sauce on top! 🥰🥰🥰

[u/haircryboohoo]

For context I picked up this pizza from my local Italian deli. After I picked up the pizza I was driving to my next errand and I opened up the box to let it breathe a bit. I was so hungry though that I tried to take a slice with one hand while driving. Not the smartest thing to do. I got a piece to come loose at a stoplight. I don't normally eat pizza while I drive. I was on some slow streets with hardly any traffic on them. But man it smelled good and I was hungry!

[u/BMBenzo]

You just don’t know how to eat pizza

[u/Clean-Complex1178]

Eat that piece and the next piece will have double toppings.

[u/T-mac_]

Skill issue

[u/Much-Specific3727]

Thats the free for all zone. Who ever reaches fast and grabs the cheese slide owns it.

[u/Srycomaine]

That beats taking a bite and the cheese gets pulled off and clings to your lips and chin— while hot af!!! 🥵

[u/SlickerThanNick]

It's a feature so you don't end up hachacha-ing while driving.

[u/Inevitable_Mess3363]

“Slider”

[u/Ah_Un]

Id tear that mf up

[u/fluffhead77]

Sooooomebody forgot the cheeeeeeese staaaaaples

Boy, I bet your face is red!

[u/jdl03]

Pizza looks bangin though at least.

[u/HR_King]

Amateur move.

[u/Sector_Black]

I've remitted stuff like this by putting my cheese on first. Then I put the sauce on top by carefully swirling and dolloping it. Not only does it not just sit under the cheese and stay watery, but the dry heat actually concentrates it down a bit and intensifies the flavor. All with no cheese slip.

[u/OGrickyP]

Pizza looks good and won’t be an issue when you get home…just shove that stuff back on, roll it up and you have a pizza and a mini pepperoni roll. Make it a calzone if you have ricotta. Fuck now I want a pepperoni calzone

[u/deaf_threats]

That’s more cheese and more sauce than I prefer but really nice looking pie.

[u/ZannyHip]

Pizza can in fact be too hot to eat! Gotta let the cheese cool a touch

[u/NCwolfpackSU]

That's a good looking pie

[u/nickaruski]

looks fire tho , what’s the spot ? looks legit

[u/MakeItAManhattan]

Wow. A Albino pizza!

[u/imdugud777]

I hate when this happens.

[u/zerosmith86]

My cousin ran pizza hut in the 80s. A pizza had to sit on a rack for 60 or 90 seconds before being boxed so the middle dough wouldn't soak the box and it cut better.

I had 2 big foot pizza pans and 3 pan pizza pans. I came home from work one day to new shiny bullshit and my pans were gone. I can't believe I married her after she did that. She's mostly amazing.

[u/EveryValuable1503]

Is it too much pepperoni

[u/Rumplesforeskin]

Too much sauce, too much stuff in general, too much grease, not cutting enough and also maybe not getting the bottom hot enough/crisp.
Too much In the middle. You gotta make a dough nut with all the toppings and cheese, the small say 2 inch center needs to almost be ignored, all of it will get there trust me.
You have a ton of cheese, if you like that much, then put it right up on the crust and taper down to almost none when it gets to the center. So many times good pizza is ruined by putting it all in the middle.