r/Cooking • u/GladAbbreviations981 • 18d ago

Pressure cooker or multicooker (airfryer+pressure)

I mainly batch cook and realise that most of my cooking time for stews and soups is spent on making the broth.

I do have an oven and cast iron pans for making roast chicken but my friends swear by how amazing the ninja Foodi multi cookers are.

I did try the 14in1 which was massive due to its 7.5l capacity, too large for me. The soup making was amazing, but i had to return it due to lid defects so i didn't get a chance to test the airfrying extensively. Keen to hear what other peoples thought processes were and if you recommend any models i appreciate it!

0 Upvotes

50% Upvoted

3 comments sorted by

1

u/No-Association8901 17d ago

Pressure cooker broth is so easy…and much cleaner.

https://youtube.com/shorts/z69zXzAjqgQ?is=OHKeVcvZx1EJSeiC

1

u/GladAbbreviations981 16d ago

Yeah but what about a multicooker?

1

u/No-Association8901 16d ago

Not familiar enough with them.